I didn't know it was possible to screw up a slow cooker meal, really - it sounds simple no? You mix all the ingredients together, turn it on low and magic should create in the crock...well, its a crock of you know what.
This is what the meal should have looked like, looks yum-o right?
This is what it actually looked like after 6 hours on low...yes, it resembles road kill. It was gritty and grainy, I could not eat it - the sauce was okay, so that was good over the rice (probably because I was starving).
So my friends...how do you stop things from over cooking in the slow cooker? I was so upset after this dinner that I threw all the left overs in the garbage - and there were a lot of left overs! I wasted my money and time shopping for the ingredients, thank goodness I had a big bottle of wine to wash down the sour taste this left in my mouth.
Tomorrow I am trying Gina's Crock Pot Chicken Taco Chili, everything is prepped and ready to go...hopefully we have an epic success this time around






